3 Healthy Cocktail Recipes with Kombrewcha

1 min read

Ever heard of hard kombucha? Maybe not—but that’s because Kombrewcha is the first hard kombucha on the market. The brand takes traditional kombucha (made with tea, water, sugar, organic yeast and a scoby) and brew it to 3.2% alcohol by volume. The result is a totally refreshing, delicious alcoholic bev that’s low in sugar, organic and gluten-free—and a fabulous mixer for a healthier cocktail. Here are three of our favorite cocktail recipes, all made with Kombrewcha and perfect for bringing to any upcoming holiday party.

Berry Brewch Fizz

Dark & Brewchy

OG Gold Rush

Alcohol not for you? Try our collagen pumpkin smoothie recipes for a holiday treat.

About The Author

Nicolle Mackinnon

Nicolle Mackinnon

Stemming from her personal journey to treat her celiac disease and Hashimoto's thyroiditis, Nicolle serves as a writer and editor for several leading publications helping women understand how important, stylish and fun it is to commit to clean beauty. By way of her contributions to No More Dirty Looks, Thoughtfully Magazine and numerous beauty brands' blogs, websites and social media, Nicolle has become a trusted voice on the correlation between health and beauty. Follow her journey on Instagram and connect with her via nicollemackinnon.com.